Our Menu

Crispy roasted pork belly, pan gravy, jasmine rice with market veggies.

Tossed in exotic spices, garden veggies, and Thai basil | Your choice of Vegetarian, Chicken, Crispy Pork, or Agadashi Tofu.

Soy and sambal glazed pork with two sunny-side eggs, served with jasmine rice or hash browns, and spicy mayo.

Crispy pork served on tater tots with chili cheese curds, spring onions, and smothered in house-made gravy.

24-hour sous-vide pork ribs, Korean BBQ sauce, and kimchi on rice.

Popcorn chicken, batter-fried and seasoned with Korean garlic salt on tater tots with curds, gravy, and our Tiger aioli.

Our 2 best sellers (crispy pork belly and Tiger cauliflower) combined over jasmine rice.

Flavoured with your choice of: spicy sticky soy sambal, Korean bbq, Filipino bbq, and garlic salt and pepper served with Jasmine rice.

Tossed with exotic spices, garden veggies, and Thai basil with your choice of chicken, crispy pork, or Agedashi tofu.

Crispy morsels of pork in Filipino bbq sauce on rice with veggies, and a sous-vide egg.

Penang curry paste, lemongrass, lime leaves, noodles, and sous-vide egg with your choice of chicken, veggie, or tofu.

Fried tater tots with a choice of awesome dips - spicy garlic aioli, Japanese mayo, or sweet soy.

Black garlic confit, French truffle oil, sous-vide eggs, real Parmesan cheese, Korean chili, and crispy pork.

$11.50 | Double Portion $20.75 • Charred and tossed in a garlicky green onion and ginger aioli.

2 For $18.00 • Vanilla | Coconut